The Tibetan Quest!

and now many foodies are keen on But there is certainly more to Tibetan food than Momos. We offer authentic delicacies with rich flavours combined with rice and noodles imported from our native place. Many customers are relish the fluffy steam bun, Yak Butter Tea and Thupka that are considered as popular snacks.' Tenzin, founder of a well-known Tibetan restaurant in Koramangala says, 'Thenthuk (which is hand-pulled noodles with soup) surely has the largest number of fans. With more than 10 restaurants in the city, local food lovers find Tibetan food appealing because of its delicate flavours. quick service and affordable price. We offer the rich and authentic flavours of Tibet in Bengaluru now. It is nice to see youngsters gravitating towards our cuisine and sometimes their knowledge about Tibetan food surprises me.' We understand that every foodie would love to try cooking some of these dishes at home. So we have compiled a few recipes of famous Tibetan dishes! So get your woks ready and follow these simple steps to enjoy the flavoursome Tibetan food. ... DailyhuntDisclaimer: This story is auto-aggregated by a computer program and has not been created or edited by Dailyhunt. Publisher: Deccan Chroniclehttps://itsmyurls.com/neutosgotham